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Calibration services
Key Facts
- Manufacturer-independent calibration of all measuring instruments
- Certified and validated processes according to DIN EN ISO 9001
- Compliance with IFS Food (DAkkS-accredited calibration)
Categories
- 05.1 Process automation, control and control systems
- 05.2 IT solutions
- 06.1 Analysis
- 07.4 Environmental engineering
- 10.2 Beverage production services
Key Facts
- Manufacturer-independent calibration of all measuring instruments
- Certified and validated processes according to DIN EN ISO 9001
- Compliance with IFS Food (DAkkS-accredited calibration)
Categories
- 05.1 Process automation, control and control systems
- 05.2 IT solutions
- 06.1 Analysis
- 07.4 Environmental engineering
- 10.2 Beverage production services
PRODUCT DESCRIPTION
Strict requirements and regulations in the food industry with regard to safety, quality and reliability, regular calibration is a must. The focus is on measuring instruments that are integrated into a quality management system (e.g. ISO 9001, HACCP, IFS).
Endress+Hauser's seamlessly traceable calibration - either on your premises or in our calibration laboratories - ensures long-term product quality, increases plant availability and increases the cost efficiency of your processes.
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