Key Facts
- Object-oriented and PLC-based process control system
- Controlling and monitoring all processes
- Access to all relevant process parameters
Categories
- 05.2 IT solutions
- 05.1 Process automation, control and control systems
- 10.1 Consulting
- 10.2 Beverage production services
Key Facts
- Object-oriented and PLC-based process control system
- Controlling and monitoring all processes
- Access to all relevant process parameters
Categories
- 05.2 IT solutions
- 05.1 Process automation, control and control systems
- 10.1 Consulting
- 10.2 Beverage production services
Product Description
We have been supplying the process industry with integrated automation solutions for more than 30 years. We are familiar with all the technologies and specific requirements of the various sectors. This is our guiding vision – in both our industry-driven corporate structure and the industry-specific functions of our very own process control systems Plant iT and brewmaxx.
From operational data acquisition, process control with extensive recipe management and S88 compatible batching systems to functions for complete, location-independent production management (MES) and integration of ERP, LIMS and maintenance systems – all these processes can be continuously controlled and monitored using Plant iT and brewmaxx. Our system comes pre-packaged with extensive functionality for use in the following industries:
Beverage industry
Plant iT offers industry-specific functions for the beverage industry, e. g. recipe-controlled program sequences for liquid handling, automation of sugar and dissolving plants for the production of fruit juices, soft drinks and energy drinks, control of blending plants for the production of fruit juices, waterhouse automation for springs, etc.
Dairy industry
Plant iT is an advanced, industry-specific system solution which combines extensive IT experience and dairy expertise in a single control system. It is used for production and filling of untreated and treated milk, UHT milk, cream, butter cheese, yoghurts, fromage frais, desserts, milk powder and lactose.
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