Key Facts
- Improved beer processing
- Brewing house efficiency
- Energy saving
Categories
- 01.2 Beer refinement accessories
- 02.3 Machinery and installations for beer production
Key Facts
- Improved beer processing
- Brewing house efficiency
- Energy saving
Categories
- 01.2 Beer refinement accessories
- 02.3 Machinery and installations for beer production
Product Description
Our DDH - dry dehusking - package includes grinding
with the Maltomat III grist mill in combination with starch recovery from husks
with the vibro sieving machine and offers economical and qualitative benefits
by increasing brewing house capacities.
By replacing the hammer mill with a roller mill in mash filtration applications, brewing house capacities are increased by up to 10%, differences in malt quality are compensated for, significant energy savings are achieved, there is less wear and a reduced risk of explosions.
Fewer husk particles means less polyphenol leaching, improved beer taste and longer shelf life. That's why we rely on husk separation.
First the malt is ground by the Maltomat III. Available in three packages, the Maltomat can cover throughputs of 4 to 15 tonnes per hour. The core of the machine is the sieve box – this separates the grist, flour, and husk, with two large husk sieves for accurate husk separation.
After passing through the grist mill, the product flows into a vibro sieving machine. While the husks are filtered out by the rotation of the sieve, the recovered starch flows through the machine and on into the mash tun where the brewing process continues. Show More
By replacing the hammer mill with a roller mill in mash filtration applications, brewing house capacities are increased by up to 10%, differences in malt quality are compensated for, significant energy savings are achieved, there is less wear and a reduced risk of explosions.
Fewer husk particles means less polyphenol leaching, improved beer taste and longer shelf life. That's why we rely on husk separation.
First the malt is ground by the Maltomat III. Available in three packages, the Maltomat can cover throughputs of 4 to 15 tonnes per hour. The core of the machine is the sieve box – this separates the grist, flour, and husk, with two large husk sieves for accurate husk separation.
After passing through the grist mill, the product flows into a vibro sieving machine. While the husks are filtered out by the rotation of the sieve, the recovered starch flows through the machine and on into the mash tun where the brewing process continues. Show More
DDH – Husk separation
Make an appointment with
So that you can make an appointment, the calendar will open in a new tab on the personal profile of your contact person.
Create an onsite appointment with
So that you can make an onsite appointment, the appointment request will open in a new tab.