Join us in the Exhibition Center Nuremberg for a wide-ranging and top-class two-day program, the Beviale Summit, which is aimed at the global network of the beverage industry - the beverage producers and their young talent. Topics include the economics, packaging, publicity, marketing, fermentation, and energy use in the brewing industry.
And action! On 21.10.2021
In preparation for the brand-new and unique congress for the entire beverage industry, there is already a Beviale Summit Warm-Up online three weeks in advance at myBeviale.com. The Beviale Summit itself will take place on November 9 and 10 in the Exhibition Center Nuremberg.
At the Warm-Up you can expect exciting content from our Platinum Sponsors Fermentis and KHS, among others. KHS will be presenting secondary packaging - the sustainable differentiator for the future.
At Fermentis one topic is the combination of lactic acid bacteria and active dry yeasts for the production of sour beer, another New All-In-1™ Innovations.
In addition, Kilian Kittl from the Verband Private Brauereien Bayern e. V. will give you an exciting insight into facts, figures and data so close to the tasting for the European Beer Star.
And the Danish Consulate General will report on the Danish initiative for an energy- and resource-efficient brewing industry.
You don't want to miss this!