Beviale Summit Warm-Up: Danish initiative for an energy- and resource-efficient brewing industry

As part of the Danish Climate Act, the Danish Ministry of Foreign Affairs is working in Germany, among other countries, to promote a more sustainable food industry.

10/21/2021 10:00 AM – 10/21/2021 10:30 AM

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Lecture
myBeviale Action

As part of the Danish Climate Act, the Danish Ministry of Foreign Affairs is working in Germany, among other countries, to promote a more sustainable food industry.

Language: German

Questions and Answers: Yes

Action description

The food industry is currently undergoing a fundamental transformation. Companies need to remain competitive while rethinking their energy and water consumption.

For several years, Danish companies have been testing innovative energy efficiency solutions and are leaders in energy and water efficiency technology within the food industry. German food manufacturers have already implemented a wide range of energy efficiency measures in production. The synergy that can be achieved by using multiple Sustainable Industries Advisory (SIA) solutions allows previously unknown potential to be unlocked. Companies are carefully selected for this purpose.

SIA's goal is to foster mutual inspiration and support companies to meet increasing customer demands. Especially with regard to a more sustainable production with lower energy and water consumption while maintaining competitiveness.

As SIA works both with the political framework on federal and state level, with interest organizations as well as very concretely with the German food producers.